Monday, 27 June 2011 22:07 by
nico
You can find thousands of recipes of barbecue sauce on the net, but none on this site so it’s time to share a sweet sauce I regularly make for my ribs.
For 1 1/2 cup of sauce (36 cl):
- 5 tbsp ketchup
- 1 cup (25 cl) apple juice
- 3 tbsp apple cider vinegar
- 1 tbsp Worcestershire sauce
- 1 tbsp soy sauce
- 4 tbsp brown sugar
- 1 tbsp molasses (or add one more tbsp of brown sugar)
- 1/2 tbsp honey
- a few drops of Tabasco Chipotle Pepper Sauce (or cayenne pepper)
- onion powder
- garlic powder
- salt and pepper
- a bit of brown corn starch to make it thicker
Mix all ingredients together (except corn starch that you must add at the very end) and let it simmer for 20 to 30 minutes.
Happy cooking !
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